September success story
This month, NGI Franchise Funding is delighted to spotlight the successful launch of a brand-new artisan ice cream parlour in the heart of London. A dream turned into reality for our entrepreneurial client.
The need: £110,000 to launch a new ice cream parlour
Our client, a passionate entrepreneur with a vision to bring premium, handcrafted ice cream to London’s dessert lovers, had identified a vibrant, high-footfall location perfect for their first store.
To make this venture a reality, they required £110,000 in startup funding to cover shop fit-out, specialist equipment, initial stock and essential working capital to support their opening months.
With a competitive market and tight timelines, having a comprehensive and professional business plan was crucial to secure investor confidence and funding approval.
The solution: A detailed business plan and a successful funding outcome
NGI Franchise Funding worked closely with our client to create an in-depth, investor-ready business plan, highlighting the parlour’s unique concept, projected financials, and growth strategy. This well-structured plan proved instrumental in securing the full £110,000 funding required.
Thanks to the combination of robust planning and quick execution, the business was able to launch on time, with a fully equipped parlour and a strong opening marketing campaign, delighting customers from day one.
Why NGI Franchise Funding?
At NGI Franchise Funding, we know that a great idea needs the right financial backing to succeed. Our expert team provides not only the funding solutions but also the strategic planning support to help new ventures start strong and grow with confidence.
We are proud to have supported our client in turning their vision into a thriving business and look forward to seeing their ice cream brand become a favourite destination in London.
For more information or assistance, please call us on 01993 706403 or email hello@ngifranchisefunding.co.uk.